Kombucha Anyone Can Actually Make

We’re constantly banging on about the importance of prebiotic foods for your gut - and overall health - and the joys of fermentation.

It can sometimes all feel a bit too much like hard work to do it yourself… but, fear not, here’s the easiest fuss-free way possible to make your own fermented tea - kombucha. It doesn’t even need one of the strange gelatinous orbs known as a SCOBY.

Here to demonstrate just how easy it is, is one of the Kings of Kombucha Adam Vanni.

Adam, a co-founder of the splendid Jarr Kombucha, was a pioneer in the ways of lightly-sparkling fermented tea - bringing his Californian healthy ways to east London.

Watch the fabulous video Adam kindly made for us (even though I guess his business partners might wonder why he’s encouraging people to make their own) - and which he shot, in true West-coast style, in one take!

Here's the easiest fuss-free way possible to make your own fermented tea - kombucha. It doesn't even need one of the strange gelatinous orbs known as a SCOBY...